Quick & Easy 10 Minute Air Fryer Salmon
This quick and healthy air fryer salmon recipe delivers perfectly cooked, flaky fish with a crispy exterior in just 10 minutes.
Prep Time 3 minutes mins
Cook Time 7 minutes mins
Total Time 10 minutes mins
- 2 salmon fillets
- 1 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp paprika
- Salt and pepper to taste
Rinse salmon fillets and pat dry. Brush with olive oil and season with garlic powder, paprika, salt, and pepper.
Place salmon in the air fryer basket, leaving space between fillets. Cook at 400°F for 7-9 minutes, until the salmon flakes easily with a fork.
Remove and serve immediately with sides like roasted vegetables or quinoa.
For extra flavor, squeeze fresh lemon juice over the cooked salmon.
Adjust seasoning to taste for spicier or smokier flavors.